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These are my husband’s favorite cookie! So when i asked him what cookie to make for our friends that are moving to Cali road trip, let us just say I already knew the answer. Plus I couldn’t wait to try out our new vanilla from our recent vacation to Punta Cuna.

Ingredients
2 sticks butter or margarine (room temperature)
¾ cup brown sugar
¾ cup granulated sugar
2 eggs (room temperature)
1 tsp pure vanilla extract
2¼ cups AP flour
1 tsp baking soda
1 tsp salt
1 small box vanilla instant pudding ( you can use sugar free)
1 12 ounce bag dark chocolate chips

Directions
Preheat oven to 350.

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Cream together the butter and sugars. Add the eggs and vanilla and mix well.

 

 

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In a separate bowl, sift together the flour, baking soda, and salt.

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Gradually add to the creamed mixture.

 

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Add the box of pudding, and chocolate chips. Mix untill well blended.

 

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Drop on parchment paper lined cookie sheet. I use a number 60 scoop to make them uniform.

 

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Bake at 350 degrees for about 12-15 minutes; longer for really large cookies.

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Let the cookies sit on the pan for about a minute and then transfer to wire rack to cool completely.

 

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Yields about 5 dozen cookies using number 60 scooper.