Josh and Julie’s favorite mac & cheese

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I have made this recipe so many times! It is probably my most requested recipe by far. I try and tweak it with each reveal. I have tried many recipes of Mac and cheese but always go back to this tried and true recipe.

Ingredients

2 cups of dry. macaroni noodles (dreamfields or smart taste)
2 cups plus 1/4 cup of 2% cheddar cheese
1/2 cup egg substitute
1/2 Fat Free sour cream
1/2 tsp kosher salt
1/2 tsp ground mustard
1 cup of skim milk
1/4 tsp pepper

Directions:

Preheat oven to 350 degrees.

Spray and 8 by 8 glass dish with cooking spray.

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Cook macaroni according to the directions on the package.

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In the meantime measure out milk, sour cream, and egg substitute. Mix together with fork.

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Once cooked and drained place noodles back into the pan.

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Remove from heat.

Add cheese and stir.

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Add liquid ingredient mixture, salt, pepper, and mustard. Fold until incorporated.

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Now pour noodles into the glass dish.

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Sprinkle with 1/4 cup of cheese for an added flare.

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Bake for 30-35 minutes or until lightly golden brown.

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One thought on “Josh and Julie’s favorite mac & cheese

  1. Pingback: Pulled Pork Mac and Cheese « A Pinch of Luv

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