If you don’t know it by now, we love the Actifry at our house. We use this wonderful cooking gadget at the very least weekly. It is such a time saver. It can cook just about anything main dishes,sides, desserts, and snacks.
I appreciate using this device during weeknights for a quick easy dinner. Bonus easy clean up with essentialy a one pot meal. At the end of the meal, just throw everything in the dishwasher and call it an evening.
We have so much Pesto, I have been adding it to everything. This recipe came to made on my way home from work.
Prep time: 5 minutes
Cooking time: 40-43 minutes
Servings: 2 large meals or 4 small
2 ounces of prepared Pesto, divided
2 chicken breast, cubed into 1 inch pieces
2 Tablespoons olive oil
2 medium potatoes (about 3 cups, cubed 1 inch pieces) (washed clean & not peeled)
Tools for the Job:
1. In either a ziplock bag or sealable container marinate the chicken breast ovennight with 1 ounce of Pesto.
2. When ready to prepare the dish,place the prepared potatoes with oil & remaining 1 ounce of Pesto in the actifry. Close the lid. Place the timer on 20 minutes.
3. Add the chicken in the Actifry with the potatoes and place the timer on for another 20-23 minutes.